Friday, September 19, 2008

Chicken lollipop

Chicken lollipop is an hors doeuvre that is made from the middle segments of chicken wings. The middle segment has one of the two bones removed, and the flesh on the segments is pushed to one end of the bone. These are then coated in a spicy red and . It is also a popular item in Indian Chinese cuisine, served with Sichuan sauce.

Further reading


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